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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• This Hack Will Ripen Bananas in Minutes
• McCain invests in plant-based chicken nugget producer NUGGS
• McCain To Build Second China Plant
• Trendspotting for 2024: Put the ‘plant’ back in ‘plant-based’
• Researchers create “Double Pyramid” to encourage better eating
• Tyson Fresh Meats to build $300m plant in Utah, US
• Kakis have ripened too quickly, with no time to store the production
• Innovation themes for juice
• Valley Milk Simply Bottled Raw Milk Recalled for Possible Campylobacter in CA
• Monitoring finds seafood imported into Norway largely safe

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