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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Mexican food on the rise as consumers recreate dishes at home
• B.T. Sweets launches botanical sugar alternative
• Corbion to Showcase Improved Listeria Control Tool, Fortifies Commitment to Meat Industry
• Smart Technology, Safer Foods
• Who is really winning, Coke ? Pepsi?
• Carriers, shippers do little to protect perishables
• New York officials investigating Cyclospora outbreak among diners
• Beyond Meat partners with Alibaba to enter Chinese retail sector
• Cocktail sauce recalled in Canada because of spoilage
• AAK acquires remaining stakes in Indian oils and fats JV

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