News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• China suspends meat imports from Canada
• Firms fined for illegal food imports; some fines imposed, others pending
• Taiyo partners with NutriScience on immunity ingredient
• UK DRS officially delayed to October 2027, glass remains an “outstanding issue”
• USDA looking for members for meat and poultry inspection advisory group
• English E. coli cases linked to travel to Egypt
• Crucial Brexit votes: UK secures “legally binding” changes to deal, food industry watches with bated
• Changyu Noble Dragon came in First Place in the world's best-selling wine brands blind tasting
• Transparency triumphs in Innova Market Insights’ Top Trends for 2021
• Wild Earth poised to reduce environmental “paw print” with first cell-based meat broth for dogs

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