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Latest10

• Supermarket deals generate £1.3 billion in savings for shoppers
• Kellanova and Shaw’s to support children facing food insecurity in Maine
• Plant-based meats “fall short” on amino acid content and protein digestibility, study finds
• Recall Roundup: Foreign objects and undeclared allergens
• Coffee price fluctuations are affecting farmers’ mental wellbeing, study finds
• Industry unites to bolster surplus food redistribution
• Flora launches world’s first plastic-free paper tub in UK
• World Food Program USA and Lions Clubs unite to tackle hunger
• Online food delivery menus lack nutritional information, study claims
• Eating more fish could be the key to preventing cancer and diabetes, says new study

Top10

• A food safety campaign improved knowledge but not behavior
• Fukishima peach exports showing signs of recovery
• Global Superstar Alessandra Ambrosio Makes Surprise Arrival on Julien Macdonald's Runway Show
• Norovirus most often responsible for foodborne outbreaks in Finland
• Conagra Brands to buy Pinnacle Foods for $10.9bn
• Walkers launches first UK crisp packet-recycling service
• Canopy Growth Announces Greenhouse Closings, 500 Layoffs
• CP Kelco completes new gellan gum production capabilities
• Scot Bio raises £2m to advance natural blue food colourant
• Baked goods and cereals boost Symrise sales, at-home cooking remains strong

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