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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Minnesota company recalls fresh cantaloupe because of possible link to outbreak
• US meat producer Tyson Foods acquires Original Philly Holdings
• “Stop plant-based censorship”: EU’s dairy-free sector petitions against bans on packaging and advert
• ZWE biomonitoring study uncovers “alarmingly polluted” food near waste (co)incinerators
• Infections linked to Natural Grocers coconut; recall underway
• JUST Egg producer expands global presence with new partnerships
• Plant-eased energy shots experience buzz in the market
• Yum China Brings More Tacos to Shanghai with Two New Taco Bell Restaurants
• First Shanghai "aeroponic" installation produces high yield of pollution-free vegetables a
• Greenyard recalls green beans for jimson weed risk; may close facility

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