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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• AgriTech investments hit a total of $22.3 billion last year
• Trade bodies call for ‘critical’ Welsh red meat industry to be recognised
• State inspectors find Listeria; Ruth’s recalls pimento spread
• Compounds for meat-free products
• UK helps revitalize South Mexico cocoa farming while tackling deforestation
• Urban Tea Announces Entry into Share Purchase Agreement to Acquire 80% Equity Interests in Guokui Ma
• Canada：Consultation on Oxathiapiprolin, Proposed Maximum Residue Limit
• “Not for EU”: UK’s post-Brexit food labeling expected to hurt businesses and consumers, warns indust
• Got Milk? For 46% of U.S. Adults in Poll, Only if It’s From an Animal
• Meurens Natural opens second plant as demand for natural ingredients accelerates

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