News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Equipment Round Up: May 2019
• CEO says tahini spread has been recalled; FDA considers ‘regulatory options’
• Essentia hypes up cricket protein’s nutritional benefit and flavor tweaking techniques
• “Umami goodness”: The Mushroom Benefit launches new line of specialty crunchy snacks
• Compostable bags
• Sweegen gets GRAS for BESTEVIA e+
• LGMA’s York wants to bring pre-harvest testing to leafy greens in California
• Rotary bottle filling system
• Webinar preview: Euromed eyes opportunities for botanicals that “prepare and repair” cells for healt
• Fruit prices soar in Nepal with festivals just around the corner

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