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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Spain: We want to consolidate in Ukraine and Russia and explore the UK market
• Romaine recall still troublesome for US restaurants
• “Storytelling and values at the core”: Avery Dennison reveals Make a Mark premium packaging ethos
• Hydrosol develops stabilising systems for the flavoured milk beverage market
• Chocolate makers say they have heavy metals issue under control
• Gen Z scale back on non-essentials to prioritise healthy food
• Tesco stuffing taken off shelves as it may contain moths
• Kite expands product range to support warehouse and logistic operations
• Albert Heijn: 1st checkout-free stores open in Amsterdam
• Grain supplies under fire: US rallies international naval defense force to combat Houthi Red Sea att

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