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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• JTM Food breaks ground on production plant
• Kashmir market intervention scheme fails to enthuse growers
• Under scrutiny: FDA to redesign Human Foods Program and strengthen US food supply chain
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• SA Grain Price Sets Market
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• From poisoned party to toxic toast: How to get nerve poison out of your food
• Beneo’s beta-glucans boost heart health with sustainable and functional barley fiber
• Fonterra Ventures enters into its first strategic partnership
• UK rolls out new policies to boost transparency and fair pay for dairy farmers

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