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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Baby food brands are turning to contract manufacturers for snacks and biscuits
• Brexit is looming, but UK food exporter Mash Direct is thinking ahead by launching four new products
• Fuelling the future: Meal replacements set to shake up 2023
• Creation Gardens to acquire Bluefin Seafood in Kentucky, US
• Raw pork sausage recalled for extraneous rubber material
• European plastics recyclers warn legislative loophole threatens circular economy goals
• Tetra Pak Artistry launches as industry revitalizes brand appeal
• Scotland joins rest of UK in setting tighter labeling rules
• Survey finds more cleaning awareness since COVID-19
• Concerns raised over peanut traces in food additive from India

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