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Latest10

• Safeguarding antibiotics: Poultry project unites industry leaders in fight against antimicrobial res
• Future-proofing agriculture: UK researchers tap into AI and robotics for climate-resilient crops
• Welsh industry-university partnership develops coconut husk-based packaging material
• CSPI files FDA complaint for failing to protect consumers from opiate-contaminated poppy seeds
• Beyond The Headlines: Puratos launch Sapore Lavida active sourdough, Boosting food safety
• JBS subsidiary loses appeal against Carne Fraca fine
• Improper pasteurization spurs milk recall
• Goya Red Kidney Beans recalled in Puerto Rico and St. Croix over swollen cans
• Danish Salmonella outbreak traced to English beef
• Avian flu in cows was mostly a surprise

Top10

• English Salmonella outbreak linked to eggs from Poland
• Sophie’s Bionutrients recognized for sustainable future from microalgae
• Tesco to switch to ‘Best Before’ dates on yoghurt
• Perfect Day opens alt-dairy facility in Utah’s fast-growing biotech sphere
• Kweichow Moutai to raise prices by 18% from next year
• Ballooning inflation: UK F&B manufacturers shoulder the weight of rising prices
• Irish agency sounds alarm about cannabis edibles
• Crucial federal food safety inspections, recalls, investigations continue despite partial shutdown o
• Hummus recalled from Walmart, Target, HEB for Listeria risk
• Venison, ‘exotic meat’ jerky generates public health alert

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