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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Nestlé Malaysia offloads chilled dairy business to Lactalis
• JMU Limited Reports Unaudited Third Quarter 2017 Financial Results
• Codex meeting covers heavy metal levels and Ciguatera
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• Nutrition Labeling: 6 Major Companies Partner to Develop Evolved EU Color-Coded Scheme
• Gum manufacturing breakthrough
• UK consumers willing to cook meat in packaging
• Effective Produce Handling In Industrial Freezing
• Ultrasonic salad cleaning could help prevent disease outbreaks
• New report supports current recommendations for saturated fat intake

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