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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• China Resources Beer unit to acquire baijiu maker for $1.7bn
• Salmonella ruled a contributing factor in two deaths
• Trump urged not to rollback school nutrition progress
• Cartons launched with new paperboard Natura Life
• NuGo Peanut Butter Nutrition Bars Recalled for Undeclared Milk
• Status-Quo Farm Bill Nears Victory With Modifications Already in the Air
• “The shelf life for IQF avocados is over six months”
• Why the whey protein market is growing
• SEE launches first biobased compostable protein trays
• Using satellites to tackle modern slavery

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