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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• The bird flu vaccine isn’t available in the U.S.
• NORD drives for decentralised stand-alone applications
• FiveStar Gourmet Foods recalls MiniMeal2Go-ProteinPack and MiniMeal2Go- AvocadoToast
• Danone health director discusses new FDA health claim linking yogurt to lower type 2 diabetes risk
• Canada warns public about danger of Salmonella in raw breaded chicken
• Eight million Euro project aims to bring robotic farming to Europe
• SweeGen’s stevia solution Bestevia Rebaudioside B granted safety approval by US FDA
• DoorDash Unveils New Made By Women Platform And Announces Historic Partnership With WNBA All-Star An
• Swiss audit finds massive problems; some inspections a decade late
• Food safety on the menu at IAFP affiliate event in Wales

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