News

Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• “Flavors evolve, but key trends remain relevant,” says Bell Flavors
• Kefir sales rocket at UK Tesco
• C.H. Guenther & Son acquires English muffins maker Mid South
• Kellogg raises outlook after “better-than-expected” results
• US: Philadelphia Soda Tax Comes into Force
• Festive flavours
• Danone enters partnership to reduce livestock methane emissions
• Danone exits dairy business in India
• FDA updates food safety standards for food facilities that were first issued in 2007
• World Pulses Day calls for legislative action to transform US plant-based food industry

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