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You are here: Home >> news(22)
Krill: An Omega-3 Option On The Rise

Krill: An Omega-3 Option On The Rise2022-03-29

Omega-3 is one of the most commonly taken supplements, though the market seems to be moving away fro...
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Exploring Plant-Based Omega-3 Sources

Exploring Plant-Based Omega-3 Sources2022-03-16

The term 'omega-3’ usually first brings fish oils to mind, but there are also plant-based sour...
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Plastic pieces spur recall of more than 26 tons of chicken salads and dips

Plastic pieces spur recall of more than 26 tons of chicken salads and dips2021-08-26

Following a consumer complaint, Willow Tree Poultry Farm is recalling more than 52,000 pounds of chi...
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Mars Wrigley and Google Cloud join forces to create AI-optimized cake-cookie hybrid with Marmite fro

Mars Wrigley and Google Cloud join forces to create AI-optimized cake-cookie hybrid with Marmite fro2021-04-06

Confectionery giant Mars Wrigley UK and Google Cloud have developed the world’s first Maltesers AI ...
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Omega-3 Fatty-acid Enriched Parenteral Nutrition Improves Patient Outcomes

Omega-3 Fatty-acid Enriched Parenteral Nutrition Improves Patient Outcomes2019-11-14

​A new systematic literature review and meta-analysis[1] confirms and extends previous results tha...
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More grained salmon caviar recalled in U.S. for Clostridium botulinum risk

More grained salmon caviar recalled in U.S. for Clostridium botulinum risk2019-08-26

More Grained Salmon Caviar in 95-gram cans and made from sockeye salmon is being recalled because it...
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Canadian caviar recall expanded; botulism poisoning risk continues

Canadian caviar recall expanded; botulism poisoning risk continues2019-08-22

Last week, Kananaskistrade grained salmon caviar was recalled from the marketplace as the Canadian ...
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Fraunhofer works on disinfection using UV light

Fraunhofer works on disinfection using UV light2019-08-20

Scientists at a German institute are investigating use of ultraviolet light-emitting diodes (UV LEDs...
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Letter From The Editor: Extreme heat danger and food safety: what could go wrong?

Letter From The Editor: Extreme heat danger and food safety: what could go wrong?2019-08-20

Usually, my way of dealing with summer heat is to not move around much during the day. This summer, ...
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At 3.6% CAGR, used cooking oil mkt to be worth over $773 million by ’26

At 3.6% CAGR, used cooking oil mkt to be worth over $773 million by ’262019-08-20

The global used cooking oil (UCO) market size is anticipated to reach $773.5 million by 2026, growin...
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