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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Foodborne illness climbs in Europe; not back to pre-pandemic levels
• Molecular Data Inc. Enters Supply Framework Agreement with Anhui Gujing Distillery Co., Ltd.
• Nine dead after eating noodles from freezer
• Spoon Guru’s AI software encourages healthy food choices in the supermarket
• SIAL Paris Canceled Due to COVID
• Feijoas, a relatively unknown super fruit
• Many Ready-to-Eat beef and poultry products recalled by New York producer
• Boesch Boden Spies Brings Trendy ‘Flavored Almonds’ to Europe
• Olam sells farmland assets and enters into revenue sharing model with Farmland Partners
• Agrana purchases food products distributor Marroquin Organic

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