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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Zero Egg secures fresh investment to grow brand in US
• ASTRI develops Next Generation Food Safety Management Platform for smart import of frozen meat to en
• NAMI petitions SCOTUS for writ of certiorari over California’s Prop 12
• Singapore reigns supreme on cultivated meat regulation as tech leaders edge toward commercialization
• Beef should not be sold as ‘climate-friendly’ according to EWG petition
• Multigrain cereal introduced
• Researchers reveal lab-grown coffee recipe to create cellular agriculture-based brews
• Two jailed in Netherlands for roles in fipronil scandal
• Trump administration sued for withholding information on school lunches
• Recall over potential for mold in cans of Hunt’s tomato Paste

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