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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Researchers find animals in salad discoveries not as rare as believed
• Ground beef products sold at Walmarts nationwide recalled over E. coli contamination
• Four STEC infections; one person dead after exposure to raw pet food
• Salmonella concerns prompt recall of organic microgreens
• Scientists compare Campylobacter surveillance plans in Europe
• Proposed rule for produce irrigation water does not mandate pre-harvest testing
• Tyson Settles Price-Fixing Case
• CFS files lawsuit against FDA
• Weekly Review of Food Standards and Regulations(0710-0714)
• Assessing the impact of the Africa Climate Summit: From commitments to concrete action

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