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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• teakruthi, a Leading Producer of All-Natural and Eco-Friendly Ceylon Tea, is the Proud Recipient of
• Private Label Manufacturers Name Top Products of 2020
• Allergy alert issued on undeclared fish allergen in Omega-3 1000
• Frozen vegetables recall: Number of victims stands at 11
• Study identifies symptoms associated with the “Keto Flu”
• New Global Chief Sustainability Officer appointed for JBS
• Unilever to invest $120m in Pakistan
• Alaska resident dies of paralytic shellfish poisoning
• The Second-Largest Workers union in the US Sets Budget Cuts Under Trump’s Presidency
• Nestlé USA acquires prepared meals supplier Freshly for $950m

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