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Latest10

• Business Benefits of Aligning FSMA and GFSI Compliance Processes
• Ingredient Lists, Sustainability, and Tasteful Treats Influence Consumer Food Choices: Ardent Mills
• Secure the Very Best Food and Beverage Candidates With These 5 Ethical Interview Practices
• Despite Boost in Sales and Profit Margins in Q1, Businesses Remain Cautiously Optimistic: NABE
• What Do Consumers Want? A Checklist for B2C
• Earth Day 2024: 7 Food Industry Articles for a More Sustainable Future
• The Untapped Potential of PLM: How Food and Beverage Manufacturers Can Gain a Strategic Edge
• We Have to Stop Blaming COVID for Supply Chain Issues
• The Food & Beverage Industry Needs New Material: A Sustainable Future for Packaging
• Q&A: Preparing for the PFAS Regulatory and Litigation Landscape

Top10

• Modification to Russian labelling requirements
• Norovirus outbreak linked to oysters from Canada
• Calorie intake on the rise in the US and Europe
• M&S to invest £480 million into “bigger, better” stores
• New Yum China Building Opens in Shanghai
• FDA steps up import enforcement on certain juice, papayas and seafood
• Norway: Customer finds needle in banana
• Jones Soda Hires New President
• Compensation Is No Longer the Top Career Priority, New F&B Survey Results Show
• Mondelēz international to acquire European snacks maker Chipita for $2bn

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