Soybean protein food production line

                                   
From right to left:

1. Mixer 2. Screw conveyor  3. Double screw extruder  4. Air conveyor  5. Dryer  6. Cooling conveyor

　　Process procedure: material mixing - extrusion - drying - cooling

　　The soybean protein food production line,made by Jinan Saixin Machinery Co.,Ltd. is designed and developed on the basis of meeting the market demand and the experience of extruding/puffing technology accumulated for years.The production line takes low temperature soybean meal as main raw material and adapts the newest sectional-pressing screw structure to greatly increase shearing force and extruding forces so as to fabricate the soybean protein products with tight structure and the condition like lean meat.The products become leisure food after oil immersing and flavoring and is also used as an ingredient to fabricate ham,ham intestine or other meat food after pulverizing. The operation cost of the production line is low with a higher additional price and a high benefit. 


	

		

			

			
Model
			
			

			
Voltage(changeable abroad)
			
			

			
Installation power
			
			

			
Power consumption
			
			

			
Dimension of the line
			
			

			
Output
			
		
		

			

			
DZ65
			
			

			
380V/50Hz
			
			

			
80kw
			
			

			
60kw
			
			

			
19x2x2.5m
			
			

			
180-250kg/h
			
		
		

			

			
DZ85
			
			

			
380V/50Hz
			
			

			
135kw
			
			

			
120kw
			
			

			
22x2x2.5m
			
			

			
500-800kg/h