| Certificates/Standards: | N; |
| Monthly Output: | 20TONS |
| Regional: | 168 Chengdong Avenue, Yichang, Hubei 443003, P. R.China |
| Packaging Information: | Sealed in aluminum foil bag, with a fiber outer dr |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia |
| Sample Provided: | Yes |
| Sample Policy: | 30g |
| Minimum Quantity: | 20KG |
DESCRIPTION
Angel nuclease NP1 is a 5'-Phosphodiesterase preparation produced by Penicillum citrinum fermentation. After dealing with the biological technology of extraction, microfiltration, ultrafiltration, freeze-drying and refining, finally we get the enzyme preparation.
CHARACTERISTICS
1. The optimum reaction pH is 5.2, and stable in the range of 5.0-8.0
2. The optimum reaction temperature is 68℃.
3. The angel nuclease which is no peculiar smell, efficient, and has better solubility and fluidity, is pale yellow powder.
MECHANISM
Under a certain temperature, pH value and substrate concentration, Angel nuclease can hydrolyze RNA to 5'-nucleotides. The 5'-nucleotides are natural bio-health material and the nucleotide 5'-GMP and 5'-AMP are well known natural flavor enhancer. Together with Angel Deaminase which converts the nucleotide 5'-AMP to the flavor enhancer 5'-IMP. The Deaminase can transform yeast extracts to natural flavor enhancer.
APPLICATIONS
1. Industrial production of 5'- nucleotides.
2. Industrial production of high nucleotides extract.
USAGES
According to the different types of substrate and different substrate concentration, the dosage of Angel nuclease recommended is 2 ‰ - 10 ‰. To make the product combined with the substrate rapidly. It’s recommended to dissolve it in processing water first and then add.
DESCRIPTION
Angel nuclease NP1 is a 5'-Phosphodiesterase preparation produced by Penicillum citrinum fermentation. After dealing with the biological technology of extraction, microfiltration, ultrafiltration, freeze-drying and refining, finally we get the enzyme preparation.
CHARACTERISTICS
1. The optimum reaction pH is 5.2, and stable in the range of 5.0-8.0
2. The optimum reaction temperature is 68℃.
3. The angel nuclease which is no peculiar smell, efficient, and has better solubility and fluidity, is pale yellow powder.
MECHANISM
Under a certain temperature, pH value and substrate concentration, Angel nuclease can hydrolyze RNA to 5'-nucleotides. The 5'-nucleotides are natural bio-health material and the nucleotide 5'-GMP and 5'-AMP are well known natural flavor enhancer. Together with Angel Deaminase which converts the nucleotide 5'-AMP to the flavor enhancer 5'-IMP. The Deaminase can transform yeast extracts to natural flavor enhancer.
APPLICATIONS
1. Industrial production of 5'- nucleotides.
2. Industrial production of high nucleotides extract.
USAGES
According to the different types of substrate and different substrate concentration, the dosage of Angel nuclease recommended is 2 ‰ - 10 ‰. To make the product combined with the substrate rapidly. It’s recommended to dissolve it in processing water first and then add.
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