2016 Summer Fancy Food

American Food exhibition organized in 1955, it is by the NASFT (National Association for the Specialty Food Trade, Inc., the National characteristics of Food Trade Association) to undertake the special Food of North Americas largest industry event. Three year, held in San Francisco, Chicago and New York winter, spring, summer characteristic food show. The exhibition is famous for its high quality of the participants, 87% of participants here is purchasing decision-maker or purchasing decision makers. The Summer Food exposition (Summer Fancy Food Show) since 1955, has been held successfully for more than 50 years; The national characteristics of the food industry is the widest range, the most leading exhibition, display all kinds of food, food, beverage, covers traditional, natural, organic species and so on. All world famous brand such as: Perrier, Carrs Water Biscuits, DoveBars, TerraChip, Ben&Jerr s, VitaminWater, Mrs. Fields and so on all through the American food show American food market. So far, NASFT has to absorb the worlds 2900 members, including products, manufacturing, import and export business, etc., these members to the types of product sales more than 180000 species, including snacks, cheese, snacks, spices, ethnic, and so on. Characteristics of food and beverage products member enterprise total sales of more than $62 billion a year.

The 59th American Summer specialty exhibition (Summer Fancy Food Show) is still in the modernization of Walter e. Washington convention center. 2013 international quality American summer food exposition exhibition area of 354000 square feet area (29790 square meters), more than 2500 exhibitors, from more than 80 countries and regions in the world, as many as 180000 kinds of food and beverage products on display, handmade salad rice sausage from Salt Lake City, from Seattle, caramel chili, lotus paste from Senegal, plantain chips from Ecuador, etc., staged a visual feast. Display products represent the characteristics of the food industry of the worlds newest taste, the latest ideas and trends, innovation. More than 180000 professional food on display in the show, attracted more than 24100 professional buyers.