Type:
Private-owned enterprise
Business Type:
Manufacturer
Target Market:
North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Competitive Advantage:
Brandname
Main Products:
Food Raw Materials and Ingredients
The company focuses on the research, development, production, and sales of biological products, particularly in the production of microbial colloids and functional microbial products such as Kedaran gum, xanthan gum, and welan gum. The company holds multiple patents for microbial colloid production technology and has established a modern R&D and technical service center. It also features an advanced automated production line for Kedaran gum, which ensures that the quality of the produced Kedaran gum meets international standards. The company's products are known for their high quality and stability, capable of meeting customers' comprehensive needs. Additionally, the company has established stable partnerships with institutions such as Qilu University of Technology (Shandong Academy of Sciences), Shandong Food Fermentation Industry Research and Design Institute, Shandong University, Shandong Agricultural University, and Sinopec Shengli Oilfield Research Institute. These collaborations have laid a solid foundation for enhancing the company's R&D capabilities.
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