"Inner Mongolia Weilefu Biotechnology Co., Ltd. is Asia’s leading supplier of chicory inulin raw materials, specializing in large-scale chicory cultivation and the production and sales of inulin-based prebiotics for over a decade. The company operates two modern production bases located in Chengde, Hebei and Chifeng, Inner Mongolia, enabling full-process control from cultivation to advanced processing—ensuring high product quality and stable supply. Chicory inulin is globally recognized as a premium prebiotic and dietary fiber, certified by the International Scientific Association for Probiotics and Prebiotics (ISAPP) and the Chinese Nutrition Society. Clinical studies have confirmed that chicory inulin helps regulate gut microbiota, boost immunity, manage blood sugar and lipid levels, and support bone health. It is widely used in dairy products, infant nutrition, health supplements, beverages, baked goods, meat products, and pet food, earning high recognition in both domestic and international markets. Thanks to its strict quality standards and responsive service, Weilefu has established long-term, stable partnerships with numerous food companies around the world. Today, whether in the domestic Chinese market or internationally, Weilefu has become a key supplier of healthy ingredients within the industry. The company continues to expand its global presence, delivering high-quality products and solutions to more clients—ultimately bringing consumers more nutritious and healthier options."