Certificates/Standards: | N; |
Monthly Output: | Not provided |
Regional: | Not provided |
Packaging Information: | Not provided |
Mode Of Payment: | Not provided |
Delivery Lead Time: | Not provided |
Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
Sample Provided: | No |
Sample Policy: | Not provided |
Minimum Quantity: | Not provided |
Advantages
Uniform water flow distribution:
By switching the water flow direction in the retort vessel, uniform water flow is achieved at any position in the vertical and horizontal directions. An ideal system for dispersing water to the center of each product tray to achieve uniform sterilization without dead ends.
High temperature short time treatment:
High temperature short time sterilization can be performed by heating hot water in a hot water tank in advance and heating from high temperature to sterilize.
Suitable for easily deformed containers:
Because water has buoyancy, it can form a very good protective effect on the container under high temperature state.
Suitable for handling large packaging canned food:
It is difficult to heat and sterilize the central part of large canned food in a short time by using a stationary retort, especially for food with high viscosity.
By rotating, the high viscosity food can be evenly heated to the center in a short time, and achieve effective sterilization effect. The buoyancy of the water at high temperature also plays a role in protecting the product packaging during the rotating process.