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Tony’s Chocolonely recalls chocolate bars over safety concerns

2025-04-11 New Food Magazine

Tag: Chocolate

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Tony’s Chocolonely has issued a recall for specific batches of two chocolate bars in the UK and Ireland due to the potential presence of small stones. The company has issued the recall with the warning that this is NOT an April Fools.

The company is recalling certain batches of its Dark Almond Sea Salt 180g and Everything Bar 180g as a precautionary measure to ensure consumer safety. While the likelihood of contamination is low, the decision has been made to remove affected products from sale.

Affected products:

  • Dark Almond Sea Salt 180g

    • Lot codes: 162633, 162614, 163061

    • Best before: 28.02.2026 (162633, 162614), 02.04.2026 (163061)

  • Everything Bar 180g

    • Lot codes: 4331, 4332, 4333

    • Best before: 26.11.2025 (4331), 27.11.2025 (4332), 28.11.2025 (4333)

No other Tony’s Chocolonely products are affected.

The brand is working with retailers and food safety authorities to remove impacted bars from shelves. Consumers who have purchased any of the recalled bars are advised not to consume them and instead return them to the place of purchase for a refund or replacement. Further details on how to check lot codes and claim a refund are available at: https://uk.tonyschocolonely.com/pages/recall-fo-intl-0325.

A spokesperson for Tony’s Chocolonely said:

We are extremely sorry for any inconvenience this recall may cause. While the probability of a product being affected is low, we prioritise consumer safety above all else. We sincerely apologise to our customers and retail partners.

about Tony’s Chocolonely

Founded in 2005 by Dutch journalists investigating unethical cocoa sourcing, Tony’s Chocolonely has positioned itself as a leader in ethical chocolate production. The company works directly with cocoa farmers in Ghana and Côte d’Ivoire, ensuring fair pay and sustainable practices. Tony’s Chocolonely is a certified B-Corp and Fairtrade brand, advocating for an exploitation-free cocoa industry.

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