Technological equipment for

confectionery  and baking  industry

meat-processing  industry

dairy industry

canning industry

fat-and-oil industry

fish industry

grocery industry

beverage production and bottling

Food constituents

Automation systems

Industrial refrigerating systems

Monitoring, measuring and analytical equipment

Industrial sanitation

Warehouse and production logistics

  Arrival Schedule

Delivery of exhibits:    September 07    from 09:00 to 19:00
Removal of exhibits:    September 10    from 17:30 to 22:00

  
 
General guarding of stands:    September 08-10    from 17:30 to 09:00
Official opening of the exhibition:    September 08    at 11:00
Working hours:
 

September 08      from 10:00 to 17:30

September 09      from 10:00 to 17:30

September 10      from 10:00 to 17:30