2017 American international characteristic food in Summer

The exhibition was first held in 1955, has been sixty years of history, is the characteristics of products in food industrys most extensive and leading exhibition, showing various global characteristics, delicacy food and beverage, including traditional, natural, organic and other varieties.

The exhibition is held two years a year, winter exhibition in January on the west coast of San Francisco, Summer Exhibition held in New York on the east coast in June, is the largest food and beverage trade fair. about 19000-32000 people every exhibition attracted from food, wine, department stores, supermarkets, restaurants, mail and other related industries attended, 87% of which are business decision-makers or people can affect the enterprise purchase decision. At the show, buyers can see as many as 50000 specialty foods from all regions of the world.

During the exhibition, the organizers will hold a seminar on ten food and some other activities, you are absolutely understand the development trend and characteristics of the food industry best places to open up the United States and North American specialty food market.

Market background:

Highly developed commercial retailing is one of the characteristics of American economy. Retail is the largest industry in the United States, with the largest number of people and businesses, food and beverage stores, grocery stores, cars and parts stores are the largest number of Companies in the three largest industry. 2010 and 2011 retail sales were $3 trillion and 370 billion and $3 trillion and 640 billion, with an average sales margin of $28.1% and $27.2%. Of all types of goods, the largest sales of cars and spare parts, department stores, food and beverages.

According to the U.S. Department of commerce data released on June 11, 2015, in May the U.S. retail and food service sales totaled $444 billion 900 million, an increase of 1.2% monthly rate, an increase of 2.7%. Compared with the same period last year, retail and food service sales rose 2.1% from March to May. Food service and beverage sales rose 8.2%.

Exhibits range:

Candy, Nuts, Highs, Cakes, Cheese and crackers, Bread and cereals, Dessert, Cocoa, Coffee, Fresh fruits and vegetables, dehydrated vegetables, Jam, Jelly, Aquatic products, Meat products, Seafood, Food ingredients, Drying, Flavor, Soup, organic and natural food, Health food, Special food, Pet food, etc..

Beverage: Beer, ine, Brandy, Liqueur, Refreshing drinks, Whisky, wine, Grapes, Red wine, Coffee and tea, Fruit juice, mineral water, Health drinks, Soft drinks and non alcoholic beverages.