2016 Seoul Food

Seoul international food exposition is a longest history in South Koreas largest food exhibition, opening for the first time since 1983, is the most authoritative trade fair on behalf of the Korean food industry, is also approved by the international exhibition unio food from South Korea the only exhibition. Every year there are buyers and buyers all over the world have been waiting for this large exposition represents South Korea and Asian food.

Exhibition range:

Valley, vegetables, fruit, poultry, aquatic products, agricultural products, such as frozen and convenient food, marked;

Candy, bread, dairy products, such as snacks, leisure/convenience food;

Health/health food, spices/spices, food additives and raw materials, etc.;

Drink & alcohol, coffee; Tea and coffee/tea consumption goods, etc.;

Food processing equipment, bread, candy processing equipment and processing accessories, drink/wine processing machine, cold drink/refrigeration machinery and equipment, and electrical appliances, etc.;

Restaurant, hotel, supermarket equipment and machine into the kitchen appliance & equipment, cooking utensils, bar/cafe service equipment, food service equipment, food storage, food preparation equipment, etc.

Market background:

South Korea as a volume ranked 13th in the world trade power, agricultural exports are very few, because land and pasture area is insufficient to meet the supply of domestic food and farming, the food industry of high external dependency. Is the power of agricultural products and food industry in our country, always is a major importer of South Koreas agricultural and food products, including vegetables, beans, grains and other agricultural products welcomed by south Korean buyers. In addition, South Koreas consumption level is higher, the south Korean people pay attention to knowledge, health wine, health care tea, organic foods much public favour.