China (Shanghai) International Food Expo

China national food industry association (CNFIA) is a self-regulation management organization for national food industry established in October 29, 1981 under the approval of the State Council. China national food industry association has been reformed continually for over past 30 years. It gradually transformed from an organization that performed some government functions at the beginning, to a social intermediary organization to meet the requirements of socialist market and economic system.

The main functions of the association are service, self-discipline, coordination, and rights protection. Its work scope is: First, participate in national or regional food industry planning, provide recommendations for policy or action; second, announce economical information of food industry, and guide the industry healthily developing; third, promote science and technology progress of food industry and improve overall level of development; fourth, cooperation with local government, promote development of leading enterprises of food industry and construct food industry city and food industry park; fifth, take part in building food safety laws and regulations and standard system, to improve food quality, health and safety level; sixth, perfect industry norms and strengthen industry self-regulation; seventh, reflect views and aspirations of food companies initiatively, to protect legitimate rights and interests of enterprises; eighth, participate in work of ensuring food safety actively and establish a good image of the food industry.

Scope of exhibits：

DAIRY PRODUCTS

SWEET

FROZEN FOOD

DRINK

CONDIMENT

PROCESSED FARM PRODUCE

MEAT

FRUIT & VEGETABLE

NATURAL / ORGANIC FOOD

BAKERY

WINE

GRAIN AND OIL

FOOD AND BEVERAGE INGREDIENTS

FOOD ADDITIVES

FOOD MACHINERY

FOOD WAREHOUSING AND LOGISTICS

BRANDING AND PACKAGING

INVESTMENT ConSULTING AND SERVICES

Scope of exhibits:http://www.chinafoodexpo.com/en