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2023-03-03 Food Safety News
Tag: FDA reorganization
— OPINION —
Editor’s note: This was written in response to comments made by FDA Commissioner Dr. Robert Califf in his exclusive interview with Food Safety News Publisher Bill Marler that posted on Feb. 27.
Dear Dr. Califf,
The FDA Foods Program is different. The food system and food safety are complex, but the core of FDA’s food safety role and congressional mandate is straightforward. FDA establishes standards and guidance for industry and engages with industry and regulatory partners in multiple ways to assure compliance with those standards. The Foods Program mission is fundamentally different from Google or a hospital.
As logical as matrix management may sound, it is a prescription for continued failure of the FDA to live up to the vision and mandates of the Food Safety Modernization Act (FSMA).
As representatives of the food industry and consumers, and state food regulators who have worked directly for many years with all levels of the Foods Program and share an abiding commitment to FDA’s food safety success, we offer the following:
We urge you to reconsider your plan to rely on a failed matrix management approach to leading and transforming the Foods Program. We recognize that major organizational change often encounters internal questions and resistance. These need to be considered but the stakes are too high to let bureaucratic issues block progress that is so vital to America’s health and to public confidence in FDA’s oversight of food safety.
Food safety success requires and deserves better.
STOP Foodborne Illness
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