polydextrose

                                   
combined with the removal of bile acid in the body, significantly reduce serum cholesterol, more likely to cause satiety, can significantly reduce the blood sugar level after dinner, etc.Polyglucose (polydextrose) is a kind of water-soluble dietary fiber, white or white solid particles, soluble in water, solubility 70%, the PH value of 10% aqueous solution is 2.5-7.0, no special taste, is a kind of food component with health function, can supplement the water-soluble dietary fiber needed by the human body. After entering the human digestive system, special physiological metabolic function, so as to prevent and treat constipation and fat deposition. So far, more than 50 countries have approved it as healthy food ingredients, which is widely used in the manufacture of reinforced fiber food, and has the function of maintaining gastrointestinal patency after eating. Polyglucose in addition to the insoluble dietary fiber characteristic significantly increased fecal volume, enhance defecation, reduce the risk of intestinal cancer, also has insoluble dietary fiber does not have or not obvious function, such as combined with the removal of bile acid in the body, significantly reduce serum cholesterol, more likely to cause satiety, can significantly reduce the blood sugar level after meals.