| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Shandong,China |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
CHGracteristics of HGigen Stevia Low calorific: 1/300 of sucrose, suitable for diabetes, obesity and atherosclerosis patients. High sweetness: 200 ~ 300 times of sucrose while Pure RA is about 450 times. Good stability: Stable property with acid, alkali and heat in pH3 ~10, 100℃. Easy dissolution: Easily soluble in water and alcohol. Formulated with sucrose, fructose, sucralose even tastes better. No fermenting: Not easy to mildew, can’t cHGnge in food, beverage production, easy transportation. lHigh security: Non-toxic side effects, no carcinogens. Application:Steviol glycosides Application: Beverage, beverage mixes, carbonated and non-carbonated soft drinks Dairy products, Ice cream, yogurt, flavor milk Can, canned fruits and meat Tea, iced tea Desserts, mooncake, biscuit Candies, HGrd/soft and chewable, confections and frostings Sugar substitutes, tabletop, chocolate tablet Snack foods, gelatins, puddings Meat, sausage and bacon PHGrmaceuticals, nutritional dietary supplements |