Carnosic Acid (Powder&liquid)

                                   
Carnosic acid is a diterpenoid compound isolated from the leaves of the plant Rosmarinus officinalis,It is an all-natural, highly effective, stable (high temperature resistant) and safe, non-toxic, oil-soluble antioxidant and green food additive. In the aspect of lipid stabilization, its antioxidant effect is far better than that of synthetic antioxidants.

Carnosic acid is a diterpenoid compound isolated from the leaves of the plant Rosmarinus officinalis,It is an all-natural, highly effective, stable (high temperature resistant) and safe, non-toxic, oil-soluble antioxidant and green food additive. In the aspect of lipid stabilization, its antioxidant effect is far better than that of synthetic antioxidants. Soluble in oil and ethanol, ethyl acetate, acetone, chloroform and other organic solvents, insoluble in water。It can be used to stabilize oil and fat containing ,food,biomedicine ,chemical industry, cosmetics and feed, not only can prevent or delay the oxidation of oil or oil containing food, improve product stability and shelf life, but also can be used as meat and fish flavoring agent, inhibit the smell of fish, prevent the oxidation of ham, sausage products, etc. In addition, high purity carnosic acid is also widely used in medicine and health care, daily chemical industry and pharmacology, toxicology and clinical experimental research.