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2025-04-09 Food Safety News
Tag: 2025 recalls
Cargill Kitchen Solutions of Lake Odessa, MI, is recalling 212,268 pounds of liquid egg products that may contain a cleaning solution with sodium hypochlorite, according to the USDA’s Food Safety and Inspection Service (FSIS).
The liquid egg items were produced on March 12 and 13. The following products are subject to recall:
The products subject to recall have the establishment number “G1804” printed on the cartons.
The recalled items were shipped to distributor locations in Ohio and Texas and for foodservice use in Arizona, California, Colorado, Florida, Illinois and Iowa. There is a possibility that the products were distributed nationwide.
The problem was discovered when FSIS received a tip about the potential contamination of these products. After conducting an investigation and thorough assessment of the contents of the cleaning solution, FSIS scientists concluded that use of this product should not cause adverse health consequences, or the risk is negligible.
Although FSIS does not expect any adverse health effects for Class III recalled products and there have been no confirmed reports of adverse reactions due to consumption of these products, anyone concerned about an illness should contact a healthcare provider.
FSIS is concerned that some product may be in consumers’ or foodservice refrigerators or freezers. Consumers who have purchased these products are urged not to consume them and foodservice locations are urged not to serve them. These products should be thrown away or returned to the place of purchase.
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