2018 China (Shanghai) seasoning sauce products and packaging technology exhibition

2018 Shanghai international catering and packaging technology exhibition will be held on 4-6 September 2018 at Shanghai New International Expo Center.
The exhibition, with the theme of "new taste of food", shows an area of 30000 square meters. The exhibition is expected to be a three day exhibition of 350 exhibitors, with an audience of 20000. The exhibition will focus on the display of seasoned soy sauce, soy sauce production and packaging equipment, and soy sauce packaging materials. The organizers hope to hold a high quality and regulation by holding a standard. The exhibition project with a clear theme and a clear theme creates a special promotion platform for the seasoned soy sauce industry with the active participation of the related enterprises in the industry, the collection of exhibition, exchange and trade.
At present, the consumption level of urban residents in China has moved from "food and clothing" to "well-off type", and the quality of food structure has been improved significantly. It is no longer the only low level food consumption for food and clothing.

Range of exhibits:
Packaging, packaging, packaging equipment, glass, storage, tomato, sealer, sealing machine, filling, filling equipment, jam, seafood, peanuts, hot pot, chicken, metering, soy sauce, homogenization, homogenizer, control system, pepper, lemon, concentrate, concentrating equipment, crushing, crusher, cleaning, cleaning machine, sterilization, sterilization, Sterilization equipment, barbecue, food, fruit, plastic, plastic packaging, lifting, lifting machine, labeling, labeling machine, Western food, pretreatment, juicer,

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