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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• Unilever predicts closer corporate and start-up collaboration
• Seal the deal
• EU insect sector predicts expansion of products containing newly authorized crickets and yellow meal
• Plea bargain agreement brings sentence for missed tests
• Tesco scraps more ‘best before’ dates
• Ferrero Buys Kellogg Cookie Business
• Peter Brown New COO at Butterball
• Study: adding acacia gum to bread improves it
• ADM expands colouring ingredients range
• Egg firm warned over Salmonella, flies, rodents and more

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