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Latest10

• PAN calls for ban after ‘forever chemicals’ found in UK food
• Plant-based marketing 101: How to create a standout plant-based dairy product
• Innova research highlights how floral flavours are having a moment
• The UK considers new food labelling requirements
• Red yeast rice: Japan recalls supplements after investigation into deaths
• Shifting global consumer sentiment drives non-plastic packaging innovation
• The eight global food trends shaping the future of dining
• Balenti adds the benefits of baobab to functional nut butters
• US legislative push to ban 7 food additives in schools
• Plastic alternatives: The future of food packaging?

Top10

• USDA investment in research pays off with E. coli defenses
• Dole Worldwide Packaged Foods Appoints Dr Lara Ramdin as Chief Innovation Officer
• Amyris gets GRAS approval for sweetener
• Allergen-free foods gain momentum
• EU Green Claims Directive: Parliament backs transparency law but elections could delay enforcement
• Time is running out for Esteban’s confirmation in lame-duck Congress
• Kerry releases report on consumer protein research
• Brexit report: “No deal” threatens safety controls on food imports, warn academics
• Nafed procures 25,000 tons of onion to create buffer
• Ocean Spray Gifts Truck to Breakout Social Media Star

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