At present, the commonly used sterilization equipment in the food industry in the market mainly uses membrane filtration and high temperature sterilization. The cost of membrane filtration is high, and the material waste is caused by high temperature sterilization, which affects the taste and destroys the nutrition of food. Combined with the national key research and development plan undertaken by Yuyu Company, developed a series of pulsed strong light efficient sterilization equipment with independent intellectual property rights, the equipment uses full spectrum low-temperature sterilization technology, the sterilization effect can reach 99.999%, the sterilization process will not affect the taste of food, nor destroy the nutrition of food.
Technical principle:
Pulsed strong light efficient sterilization equipment adopts high energy wide pulse xenon light, spectral range up to 190nm-1200nm, spectral energy is thousands of times the traditional ultraviolet energy, instantly produce extremely high energy visible light, ultraviolet light and electromagnetic wave polymerization effect, sterilization efficiency up to 99.999% or more; The sterilization equipment uses the energy storage unit, and after the energy is gathered, the energy is immediately released to the xenon lamp filled with inert gas, which produces high energy pulse strong light to achieve instant sterilization.
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