| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
Main features
1.Imported PLC control system, confirm stable performance; programming setting temperature, time and speed.
2.10.7" Touch screen monitor working process and parameter setting, easy operation and control.
3.Production output capacity from 150kg/hour to 600kg/hour, depends on machine model)
4.Transducer control adjustment, confirm the quantity of syrup flow accurate and constant.
5.Automatic adding and mixing essence and food colorants during processing
6.The cooling system and double lay demolding device confirm
7.There are various shape achievable depends on the mould
8.The chocolate filling device is optional for chocolate bonbon
9.This equipment can produce lollipop through simple reloading.