| Certificates/Standards: | HALAL，KOSHER，ISO |
| Monthly Output: | 20000t |
| Regional: | Fufeng,Shaanxi,China |
| Packaging Information: | 25kg/drum |
| Mode Of Payment: | T/T,Paypal |
| Delivery Lead Time: | 7-10days |
| Main Sales Markets: | North America，Western Europe，Australasia，Africa |
| Sample Provided: | Yes |
| Sample Policy: | Free |
| Minimum Quantity: | 1kg |
Cherry (scientific name: Cerasus SPP.) is a general designation of several plants belonging to the genus Cerasus and the family Rosaicaceae.There are only four kinds of cherry cultivated in the world,Cherry (Cerasus pseudocerasus (Lindl.) G. Don), European sweet cherry (Cerasus avium (L.) Moench.), European sour cherry (Cerasus Vulgaris MillTomentosa (Thunb.) Wall.)Mainly distributed in Europe, Asia and North America and other places.On mountain slopes, forest margins, thickets or grasslands.
Product Name: Cherry extract
Latin name: Malpighia glabra
Appearance: Light red powder
Specifications: 10:1 17% VC
Used Part: fruit
MOA：TLC
CAS No：16423-68-0
Function:
1. antioxidants
2. Whitening raise colour
Acerola cherries are rich in vitamin C, the most abundant vitamin C fruit in the world. Its 100 grams of fruit VC content of 2445 mg, far higher than the lemon 40mg, 68mg of citrus and kiwi 100mg, and has been considered to be a high content of vitamin C guava is only 180mg, is worthy of the name of the "king of vitamin C".
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