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How the EU’s “gin” ruling could reshape the low- and no-alcohol landscape
How the EU’s “gin” ruling could reshape the low- and no-alcohol landscape
# alcoholic beverages
An EU court has ruled that a non-alcoholic beverage cannot be sold as “gin,” as the name should be reserved for a specific alcoholic beverage.
2025-11-24 · Food Ingredients First
French court rejects case against Nestlé’s Perrier over “natural mineral water” claims
French court rejects case against Nestlé’s Perrier over “natural mineral water” claims
# Soft Drinks
A French court yesterday rejected a complaint from the consumer advocacy group UFC-Que Choisir, which sought to block Perrier from marketing its sparkling water as “natural mineral water,” ruling the company can continue using the designation despite its
2025-11-24 · Food Ingredients First
Starbucks and Target eye sales boost with limited edition holiday drink
Starbucks and Target eye sales boost with limited edition holiday drink
# hot drinks
Starbucks and Target have teamed up for a special holiday drink for 2025 — a frozen Frappuccino-style drink (cream base), blended with mocha sauce, milk, and ice.
2025-11-24 · Food Ingredients First
US agricultural tariff rollback opens window for global F&B exporters
US agricultural tariff rollback opens window for global F&B exporters
# hot drinks
The US government’s decision to exempt more than 200 agricultural products from reciprocal tariffs has created unexpected opportunities for F&B exporters worldwide, with India positioning itself to capture an additional US$2.5-3 billion in farm export rev
2025-11-24 · Food Ingredients First
Barry Callebaut and NotCo AI target next-gen chocolate innovation
Barry Callebaut and NotCo AI target next-gen chocolate innovation
# functional ingredients
Barry Callebaut has partnered with Chile-based NotCo AI to integrate AI into chocolate recipe development, accelerating innovation in taste, texture, and sustainability.
2025-11-24 · Food Ingredients First
Gut health goes mainstream: The new growth engine for functional F&B
Gut health goes mainstream: The new growth engine for functional F&B
# functional ingredients
Gut health has hit the mainstream with global consumers increasingly perceiving microbiome boosters as the gateway to holistic wellness.
2025-11-24 · Food Ingredients First
Nexture strengthens position in fruit-based preparations with acquisition
Nexture strengthens position in fruit-based preparations with acquisition
# Fruit & Vegetables
Nexture is acquiring Frulact in a strategic transaction that bolsters the company’s development capabilities in fruit-based preparations and value-added solutions.
2025-11-24 · Food Ingredients First
Inside PepsiCo’s pilot to redefine farming incentives in Brazil’s Cerrado region
Inside PepsiCo’s pilot to redefine farming incentives in Brazil’s Cerrado region
# Soft Drinks
PepsiCo is collaborating with Griffith Foods and Milhão to launch a direct farmer incentive pilot program, aiming to advance regenerative agriculture in Brazil’s Cerrado region — one of the world’s most biodiverse savannas, producing substantial volumes o
2025-11-24 · Food Ingredients First
AKA Foods launches secure AI system for food innovation
AKA Foods launches secure AI system for food innovation
# flavors
AKA Foods has introduced what it calls the world’s first secure AI system for food innovation after securing US$17.2 million in seed funding.
2025-11-24 · Food Ingredients First
Rethinking chocolate: Cocoa butter replacements proliferate but farmers at risk
Rethinking chocolate: Cocoa butter replacements proliferate but farmers at risk
# Confectionery
The cocoa sector is addressing its climate, supply, and ethical sourcing pressures by exploring sustainable substitutes to cocoa butter — the fat that gives chocolate its smooth texture, snap, and melt-in-your-mouth quality.
2025-11-24 · Food Ingredients First
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