| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
automatic peanut production line's Technical parameters:
|
Model |
F-QK600 |
|
Capacity |
600kg/H, 4-5 ton/One day |
|
Machine Size |
Same with drawing |
|
Power |
7kw |
|
Reciprocating Cutting Speed |
60 times/min |
|
Voltage |
380V/50/60HZ |
|
Machine structure |
Stainless steel |
|
Machine size |
16000*1000*1500mm |
|
Finish product size |
L:5-100mm,width:10-150mm thickness:5-40mm |
|
Applicable Products |
Cereal bar, Muesli bar, Granola bar, Nougat, Snicker |
automatic peanut production line's Main Feature:
+Dies are machined to match your specific bar dimensions and the machine comes standard with a pneumatic guillotine cutter. Blade options include an anti-friction stainless steel. After the bar is cut, product can transfer onto a takeaway conveyor to feed a cooling tunnel or oven. Alternatively, we can provide a retractable conveyor to place the bars onto pans to be racked.
+The automatic peanut production line F-QK6000 is mainly used to cut the mixed peanut products into required sizes and cool them down. It is controlled by two inverters which allow it finish the cross cut by one machine.
+Its strong rollers make the mixture quite flat and stick to each other tightly, avoid splitting. Machine parts which contact the foods are made of food grade plastic, and the machine body cover is made of stainless steel which is all suitable for food processing safety.
+Whole automatic peanut production line F-QK6000 is stainless steel, cast aluminium design, Stainless steel SUS304 cover, Food grade PU with. Through three wheel rolling to ensure that the surface smooth and uniform thickness.