| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Payment on delivery |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | Asia |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
Lanmei No. 1, which has a high anthocyanin content, a reasonable ratio of sugar to acid, and a good color and rich fruit flavor, was selected to be brewed from 100% of the raw fruit by using the advanced "ice wine brewing" and "Blueberry cold-broken wall" techniques, 100% of anthocyanin from blueberry fruit is reserved in the wine. ALCOHOL: 12% VOL, product type: Sweet
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