| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
1.select edible flat red double rose (not ornamental rose), transport fresh picked roses to the factory through cold chain, use intelligent petal det machine to detach petals, and then use color sorter to remove green leaf impurities in rose petals, petal green food certification.
2.Mix rose petals with in proportion, gently rub the petals, so that sugar and petals fully contact. Then put the mixture into a sealed container, marinate, until the petals are soft release fragrance.
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