| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
The ultra-low temperature quick-freezing (-40°) and vacuum freeze-drying technology are adopted, and the water the rose flower crown is sublimated from ice state under the state of ultra-low temperature and vacuum. The technology is advanced, without the process of high temperature baking and the rose flower can maintain the original color, size shape, and fragrance of the flower, and the rich natural pigments, vitamins, and fragrance components in the flower crown are well preserved. It has excellent effect when brewing, and the true shape and color of the rose flower are restored.
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