| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
Full automatic plate type pasteurizer
Equipment description: Applicable to heating, sterilization, heat preservation and cooling etc. technology requirements of fresh milk, fruit beverage and alcohol etc. heat sensitive liquids.
Equipment features: High heat recovery, energy saving and low consumption, compact structure, simple operation and convenient maintenance etc.
Control methods: Full-automatic control (PLC control, touch screen display)
Main accessories: Material pump, balancing tank, hot water system, temperature controller and recorder, electric control system etc.
Production capacity: 0.5-50t/h
Sterilizing temperature: 65-140℃
Heat preservation period: 4-300s