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Venison, ‘exotic meat’ jerky generates public health alert
Venison, ‘exotic meat’ jerky generates public health alert
# exotic meat
A variety of jerky produced by Katie’s Snack Foods LLC and made from venison and “exotic meats” is the subject of a public health alert from the Ohio Department of Agriculture.
2017-12-25 · foodsafetynews
Tomatoes top consumer health poll, finds Lycored survey
Tomatoes top consumer health poll, finds Lycored survey
# tomatoes
# Lycored
Tomatoes have a powerful association with health and are seen as the star ingredient of the Mediterranean Diet, research has shown. Carotenoid experts Lycored surveyed 329 consumers.
2017-12-21 · foodingredientsfirst
Secret to Health: 'Korean Temple Food'
Secret to Health: 'Korean Temple Food'
# food
# temple
The Cultural Corps of Korean Buddhism held a promotional event for Templestay and Temple food at the Korean Cultural Center in Mexico City, Mexico, November 28 - 30, 2017
2017-12-06 · prnasia
Mars takes stake in healthy snack company KIND
Mars takes stake in healthy snack company KIND
# Mars
# KIND
KIND, a snack company, announced a strategic partnership with Mars, Incorporated, which will hold a minority stake in KIND
2017-12-04 · foodingredientsfirst
FiE 2017: Cargill highlights sustainability and healthier reformulation
FiE 2017: Cargill highlights sustainability and healthier reformulation
# Cargill
# formula
Cargill will offer innovative solutions combining the needs for sustainability and cost optimization, healthier reformulation and label friendliness at this year's FiE in Frankfurt.
2017-11-27 · foodingredientsfirst
IOI Loders Croklaan to debut healthier chocolate filling fat
IOI Loders Croklaan to debut healthier chocolate filling fat
# Chocolate
# IOI Loders Croklaan
IOI Loders Croklaan is launching a “breakthrough” chocolate filling fat that reduces saturated fatty acid (SAFA) content by 30 percent while maintaining excellent texture stability and delivering a superior cool-melting effect. 
2017-11-15 · foodingredientsfirst
Stop using antibiotics on healthy animals – WHO weighs in on resistance debate
Stop using antibiotics on healthy animals – WHO weighs in on resistance debate
# WHO
# antibiotics
World Health Organization (WHO) has called on farmers and the food industry to help promote growth and prevent disease in healthy animals by halting the routine use of antibiotics.
2017-11-14 · newfoodmagazine
Public Health Alert Issued for Mary’s Harvest Fresh Kale & Broccoli Slaw Salad for Possible Listeria
Public Health Alert Issued for Mary’s Harvest Fresh Kale & Broccoli Slaw Salad for Possible Listeria
# Next article:O
The USDA’s FSIS is issuing a public health alert for Mary’s Harvest Fresh Kale & Broccoli Slaw salad made with chicken for possible Listeria monocytogenes contamination.
2017-10-31 · foodmate
Global health bodies launch road map to combat bovine tuberculosis and its transmission to humans
Global health bodies launch road map to combat bovine tuberculosis and its transmission to humans
# Tuberculosis
Bovine TB can be transferred from cows to humans through food, killing 12,000 people a year. A new plan maps out how global health bodies will fight back.
2017-10-16 · newfoodmagazine
Frutarom BU Health to introduce new fruit-based delivery system
Frutarom BU Health to introduce new fruit-based delivery system
# Frutarom BU
Frutarom BU Health has launched a new fruit-based delivery system, Frutaceuticals, that is said to provide natural formulations of nutraceuticals.
2017-09-22 · foodprocessing-technology
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